What's new?

Through the largest study launched in the United States

Brussels forecasts almost 4% and 811,000 t more product supply on the market than in the previous season

World olive oil consumption to exceed 3 million tonnes again in 2024/25

The International Olive Council participated in an international conference organised by the Tunisian Permaculture Association

The Observatory will serve as a platform for discussion and cooperation among experts

IOC continues to lead global efforts to safeguard olive genetic resources

Ricardo Migueláñez. @Rmiguelanez

The event took place in Saudi Arabia

This recognition is made public with the aim of promoting Catalan society's knowledge of the product

Montevideo hosted the first Mario Solinas Quality Awards ceremony in the Southern Hemisphere

Invited by Interprofesional del Aceite de Oiva Español and Fundación Patrimonio Comunal Olivarero

Celebrating 30 years of the Mediterranean diet pyramid

Spanish and international scientists have come together to study this global health benchmark in depth

The Italian ISMEA forecasts a production of 3.1 Mt, a supply with which demand can be met

Mario Solinas Quality Awards recognise oils from around the world for their outstanding quality and sensory attributes

The agreement reflects their commitment to the sustainable development of the olive grove and olive oil sector.

The intergovernmental organisation was one of the organising partners of this conference

On 24 September 2024, the international conference organised by the CIHEAM will be held in Zaragoza.

This year's special prize was awarded to the oil from Almazaras de la Subbética (Carabuey, Córdoba).

The programme will include the commemoration of the 30th anniversary of his publication ‘Mediterranean Diet Pyramid’

The organisation has received proposals for venues for the new edition.

The ceremony will be held on June 25 at the Auditorio Caja de Música del Palacio de Cibeles, in the framework of the 119th Session of the IOC Council of Members

Company manager Esteban Momblán emphasizes the importance of La Loma

“40 years of Associativism” is the central theme of the 40th edition of Ovibeja, scheduled for the week of April 30 to May 5, 2024 at the Manuel de Castro e Brito Fair and Exhibition Park in Beja

The Prize was awarded to the oil presented by Almazaras de la Subbética

The IOC, based in Spain, has already recognized the importance of this germplasm bank.

A report by Ricardo Migueláñez. @Rmiguelanez

Lillo has played several decisive roles in the Spanish and European agricultural agendas in recent decades

Discover the best Spanish EVOOs!

Ricardo Migueláñez. Coodinator of Olive Oil World Congress

These awards highlight the enthusiasm and prosperity of the olive oil sector in the world

On the occasion of a meeting held on 20 May 2023 in Campania (Salerno), representatives of the four associations drew up and agreed on the alliance manifesto that has just been formally endorsed

On the occasion of a meeting held on 20 May in Salerno (Italy)

The president of the Diputación de Jaén and of Ferias Jaén took stock of this 21st edition of the fair, which was attended by professionals from 24 countries

The Regional Minister of Agriculture attends the inauguration of this exhibition, which brings together 134 Andalusian entities in its 21st edition

Councillor Francisco Martínez Arroyo pointed out that the olive grove sector is "glued to the land" and "does not relocate"

El Premio Mario Solinas a la Calidad es el concurso sin ánimo de lucro más prestigioso para los mejores aceites de oliva virgen extra producidos en todo el mundo

El presidente de la Diputación participa en Madrid en la presentación de la feria que es el “mejor escaparate mundial del sector oleícola”, que este año se celebra en Jaén del 10 al 13 de mayo

The fair will be held from May 10 to 13 in Jaén

The Special Prize has been awarded to the oil presented by the Cooperativa Andaluza Nuestra Señora de Los Remedios

This identification will come into force 20 days after April 4th

The world's largest fair dedicated to the olive oil sector will be held at IFEMA (Madrid) until tomorrow

The event will take place from april 17 to april 20 at the 36 Salon Gourmets

The Regional Minister, Begoña García, participated this Thursday in the prize-giving ceremony

Sectorial Nacional will intensify its actions to include healthy EVOO information in the labeling

The Minister of Agriculture and the president of Patrimonio Comunal Olivarero sign an agreement for its installation in Mengíbar

The EVOOLEUM Awards are one of the greatest international events on extra virgin olive oil

Giving Aceites de Oliva de España as a gift is not only giving infinite possibilities in the kitchen, it is also caring for the wellbeing of family and friends

Of particular relevance is the analysis, opinion and positioning on certain European legislative initiatives

Spanish processors will be able to offer oils such as hazelnut, almond, walnut and avocado oils.

IOC holds the 59th annual session of its Advisory Board

Crop shortfalls are influencing market supply and demand

Interprofessional and FPCO launch a book on the benefits of EVOO

The olive oil sector is a key sector in the Spanish agri-food system

Evooleum World's Top 100 Extra Virgin Olive Oils 2023 guide